Description
⚡Hatsukokoro AS Blue Super Steel (Reactive) Gyuto 24cm⚡
🔥Brand: Hatsukokoro
🔪YouTube (Product Video): https://youtu.be/e34o6_bq430
🔪Knife Type: Gyuto
🔪Steel: AS Blue Super Steel (Reactive Carbon Steel)
🔪Size: 24cm
🔪Handle Options: Walnut Buffalo Horn / Teak Buffalo Horn / Tagayasan Buffalo Horn
(Please specify your preferred handle upon checkout; otherwise, a random handle will be shipped.)
🔪Saya: Optional purchase (multiple materials available for custom order)
🔪Thickness: ≈1.8mm
🔪Blade Width: ≈4.5cm / 5cm
🔪Weight: ≈128g / 158g
Steel Introduction:
⭕️Blue Super Steel: The highest-grade carbon steel produced by Hitachi.
Blue No.2 → higher carbon becomes Blue No.1 → even higher carbon becomes Blue Super, offering exceptional edge retention.
Sharpening requires more skill, making it popular among experienced users.
Knife Type Introduction:
⭕️Gyuto: A Japanese chef’s knife.
Compared to Western chef knives, Japanese gyuto typically use wooden handles—common shapes include chestnut-shape and octagonal.
Popular handle materials include magnolia, rosewood, and ebony.
A gyuto is highly versatile and ideal for cutting meat, vegetables, and fruits—making it one of the essential all-purpose kitchen knives.
Customer Reviews
{{'product.product_review.no_review' | translate}}