🔪Saya: Available for additional purchase (various materials)
🔪Thickness: ≈2.9mm
🔪Blade Width: ≈4.8cm
🔪Weight: ≈190g
⭕️Shirogami 2 (White #2) is a pure high-carbon steel known for its razor-sharp edge and ease of sharpening. It’s a favorite among traditional Japanese craftsmen and chefs, but it is prone to rust, so proper maintenance is essential.
⭕️This gyuto from the Kurokaze ("Black Wind") series combines bold aesthetics with practical performance—perfect for slicing meat, vegetables, and more with control and elegance.