{{ 'fb_in_app_browser_popup.desc' | translate }} {{ 'fb_in_app_browser_popup.copy_link' | translate }}

{{ 'in_app_browser_popup.desc' | translate }}

Tojiro Sakuyo Series VG10 63-Layer Damascus Wagyu Knife 21cm – Ebony One-Piece Handle + Magnetic Wooden Saya

Tojiro Sakuyo Series VG10 63-Layer Damascus Wagyu Knife 21cm – Ebony One-Piece Handle + Magnetic Wooden Saya

{{ productService.variationPriceMemberTag(variationSelected) }}
{{shoplineProductReview.avg_score}} {{'product.product_review.stars' | translate}} | {{shoplineProductReview.total}} {{'product.product_review.reviews' | translate}}
{{amazonProductReview.avg_rating}} {{'product.product_review.stars' | translate}} | {{amazonProductReview.total_comment_count}} {{'product.product_review.reviews' | translate}}
{{ title.name_translations | translateModel }} : {{variationName[$index] | translateModel}}
Quantity
Add to Wishlist
The maximum quantity per submit is 99999
This quantity is invalid, please enter a valid quantity.
Sold Out

Not enough stock.
Your item was not added to your cart.

Not enough stock.
Please adjust your quantity.

{{'products.quick_cart.out_of_number_hint'| translate}}

{{'product.preorder_limit.hint'| translate}}

Limit {{ product.max_order_quantity }} per order.

Only {{ quantityOfStock }} item(s) left.

Please message the shop owner for order details.
Add to Wishlist
Description
Shipping & Payment
Customer Reviews
Description
⚡️Tojiro Sakuyo Series VG10 63-Layer Damascus Wagyu Knife 21cm – Ebony One-Piece Handle + Magnetic Wooden Saya⚡

🔥Brand: Tojiro Sakuyo Series
🔪YouTube (Knife Demo): https://youtu.be/_RWukxJRLlw
🔪Knife Type: Wagyu Knife
🔪Steel: VG10 63-Layer Damascus
🔪Rust Resistance: High
🔪Size: 21cm
🔪Handle: Ebony One-Piece Handle
🔪Saya: Magnetic Wooden Saya included
🔪Thickness: ≈2.3mm
🔪Blade Width: ≈4.3cm
🔪Weight: ≈169g

Knife Introduction:
⭕️The Wagyu knife is a Japanese professional chef’s knife designed for slicing, trimming, and portioning beef, especially premium cuts like wagyu. Its long, slender blade enables smooth, continuous cuts that preserve the shape and texture of the meat. This precision makes it ideal for both professional chefs and discerning home cooks. The materials often include stainless or high-carbon steel blades, with handles made from wood or composite materials for comfort and stability.

Shipping & Payment

Delivery Options

  • 國外寄送fedex 1KG內(50*12*12cm 內)不含當地關稅(智利)
  • 香港/澳門 3-5KG內(長45*寬12*高12內)不含當地關稅
  • 香港/澳門 1.5-3KG內(長45*寬12*高12內)不含當地關稅
  • 香港/澳門 1.5KG內(長45*寬12*高12內)不含當地關稅
  • 日本1KG內(長45*寬12*高12內)其他尺寸請另外洽詢,不含當地關稅
  • 國外寄送FEDEX 3KG內(58*18*12cm內)不含當地關稅
  • 國外寄送FEDEX 2KG內(55*12*12內)不含當地關稅
  • 國外寄送fedex 1KG內(50*12*12cm 內)不含當地關稅
  • 門市自取(僅取貨不付款)
  • Tcat - Room Temp.
  • Tcat - Room Temp. (Collect on Delivery)
  • 新竹物流 - 常溫

Payment Options

  • Credit Card Installment
  • Apple Pay
  • zingala - BNPL by Chailease
  • Credit Card
  • Bank Transfer
  • Tcat (Collect on Delivery)
Customer Reviews
{{'product.product_review.no_review' | translate}}

Related Products