{{ 'fb_in_app_browser_popup.desc' | translate }} {{ 'fb_in_app_browser_popup.copy_link' | translate }}

{{ 'in_app_browser_popup.desc' | translate }}

Masamoto Super Molybdenum Steel Western Gyuto 21cm / 24cm Laminated Handle VG5021, VG5024

Masamoto Super Molybdenum Steel Western Gyuto 21cm / 24cm Laminated Handle VG5021, VG5024

{{ productService.variationPriceMemberTag(variationSelected) }}
{{shoplineProductReview.avg_score}} {{'product.product_review.stars' | translate}} | {{shoplineProductReview.total}} {{'product.product_review.reviews' | translate}}
{{amazonProductReview.avg_rating}} {{'product.product_review.stars' | translate}} | {{amazonProductReview.total_comment_count}} {{'product.product_review.reviews' | translate}}
{{ title.name_translations | translateModel }} : {{variationName[$index] | translateModel}}
Quantity
Add to Wishlist
The maximum quantity per submit is 99999
This quantity is invalid, please enter a valid quantity.
Sold Out

Not enough stock.
Your item was not added to your cart.

Not enough stock.
Please adjust your quantity.

{{'products.quick_cart.out_of_number_hint'| translate}}

{{'product.preorder_limit.hint'| translate}}

Limit {{ product.max_order_quantity }} per order.

Only {{ quantityOfStock }} item(s) left.

Please message the shop owner for order details.
Add to Wishlist
Description
Shipping & Payment
Customer Reviews
Description
⚡Masamoto Super Molybdenum Steel Western Gyuto 21cm / 24cm Laminated Handle VG5021, VG5024⚡
🔥Brand: #Masamoto
🔪Youtube (Product Video): https://youtu.be/6jB-Wdgm7gc
 🔪Model: VG5021, VG5024
🔪Knife Type: Western Gyuto (Chef’s Knife)
🔪Steel: Super Molybdenum Steel (Stain-Resistant)
🔪Size: 21cm, 24cm
🔪Handle: Laminated Wood Handle
🔪Saya: Optional purchase available (various materials)
🔪Thickness: ≈1.7mm, ≈2.2mm
🔪Blade Width: ≈4.6cm, ≈5.1cm
🔪Weight: ≈173g, ≈255g
Brand Introduction:
🔰Masamoto Sohonten
Founded in 1872 by Minosuke Matsuzawa I in Tokyo, Masamoto is one of Japan’s most historic kitchen knife brands, now run by the fifth generation.
Originally specializing in sushi knives, Masamoto earned its reputation at Tokyo’s Tsukiji Market for stable quality and fine craftsmanship. Sushi chefs favor Masamoto for its traditional forging spirit and practical usability.
Its product range covers traditional Japanese single-bevel knives such as Yanagiba, Deba, and Usuba, as well as Western knives like Gyuto and Santoku to meet modern kitchen demands. Main steels include Shirogami, Aogami, Gingami No.3, and Molybdenum Vanadium.
The Kappabashi main store has been open since 1890, a landmark destination for professionals and enthusiasts alike. Despite not focusing on mass production or marketing, Masamoto is trusted worldwide for its consistent quality.
Knife Introduction:
⭕Western Gyuto: A chef’s knife designed for meat cutting, especially effective with beef. Its straight edge and sharp tip make it suitable for slicing, portioning, and cutting large pieces. The long blade allows single-pass slicing for neat, beautiful cuts. The handle is made for comfort and long use, often crafted from wood, plastic, or composite. It is one of the most widely used knives in Western kitchens and by professional chefs, also increasingly popular in home kitchens.

Shipping & Payment

Delivery Options

  • 國外寄送fedex 1KG內(50*12*12cm 內)不含當地關稅(智利)
  • 香港/澳門 3-5KG內(長45*寬12*高12內)不含當地關稅
  • 香港/澳門 1.5-3KG內(長45*寬12*高12內)不含當地關稅
  • 香港/澳門 1.5KG內(長45*寬12*高12內)不含當地關稅
  • 日本1KG內(長45*寬12*高12內)其他尺寸請另外洽詢,不含當地關稅
  • 國外寄送FEDEX 3KG內(58*18*12cm內)不含當地關稅
  • 國外寄送FEDEX 2KG內(55*12*12內)不含當地關稅
  • 國外寄送fedex 1KG內(50*12*12cm 內)不含當地關稅
  • 門市自取(僅取貨不付款)
  • Tcat - Room Temp.
  • Tcat - Room Temp. (Collect on Delivery)
  • 新竹物流 - 常溫
  • 7-11 Pickup only (C2C)
  • Family Mart Pickup only (C2C)

Payment Options

  • Credit Card Installment
  • Apple Pay
  • zingala - BNPL by Chailease
  • Credit Card
  • Bank Transfer
  • Tcat (Collect on Delivery)
Customer Reviews
{{'product.product_review.no_review' | translate}}

Related Products