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Nitoh Hamono SG-2 Powder Steel Black Hammered Western Kiritsuke 21cm, 24cm with MOP Western Handle

Nitoh Hamono SG-2 Powder Steel Black Hammered Western Kiritsuke 21cm, 24cm with MOP Western Handle

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Description
⚡️Nitoh Hamono SG-2 Powder Steel Black Hammered Western Kiritsuke 21cm, 24cm with MOP Western Handle⚡
🔥Brand: Nitoh Hamono @Nigara.hamono
🔪YouTube (Demo Video): https://youtu.be/Vxxo2Xdt8rs
 🔪Knife Type: Western Kiritsuke
🔪Steel: SG-2 Powder Steel Black Hammered
🔪Rust Resistance: Medium
🔪Size: 21cm, 24cm
🔪Handle: MOP Western Handle
🔪Saya: Additional purchase options available (various materials)
🔪Thickness: Approx. 2.2mm, 2.3mm
🔪Blade Width: Approx. 4.9cm, 5.2cm
🔪Weight: Approx. 222g, 249g
Brand Introduction
 Nitoh Hamono, located in Hirosaki City, Aomori Prefecture, Japan, has over 350 years of knife-making history and is renowned as a premier maker of samurai swords. Now in its eighth generation, the dark pattern series, including the famous Onikiri and Fuji Tsuki Hon-yaki, showcases Japan’s exceptional metal craftsmanship. Tradition and innovation blend perfectly, producing knives with outstanding performance and exquisite design.
Material Introduction
 SG-2/R2 Powder Steel: Composition: Carbon (C): 1.25-1.50%, Chromium (Cr): 14.0-16.0%, Molybdenum (Mo): 2.0-3.0%, Vanadium (V): 1.8-2.5%, Tungsten (W): 1.5%.
This composition offers very high hardness and excellent corrosion resistance while maintaining sufficient toughness. After proper heat treatment, hardness is usually between HRC 62-64, ensuring long-lasting sharpness and wear resistance. High chromium content enhances corrosion resistance, making SG2 a highly recommended steel for chefs and knife enthusiasts seeking top performance.
Knife Model Introduction
 Western Kiritsuke knives are specialized for cutting meat, especially beef. They feature a straight blade and a pointed tip, ideal for slicing and cutting large chunks of meat. The longer blade allows clean cuts without sawing, preserving the integrity and appearance of meat slices. Handles are designed for prolonged use and are typically made of wood, plastic, or composite materials, providing comfort and control. This knife is a staple in many Western kitchens and professional chef toolkits, also suitable for home cooks who frequently handle meat.
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Delivery Options

  • 國外寄送fedex 1KG內(50*12*12cm 內)不含當地關稅(智利)
  • 香港/澳門 3-5KG內(長45*寬12*高12內)不含當地關稅
  • 香港/澳門 1.5-3KG內(長45*寬12*高12內)不含當地關稅
  • 香港/澳門 1.5KG內(長45*寬12*高12內)不含當地關稅
  • 日本1KG內(長45*寬12*高12內)其他尺寸請另外洽詢，不含當地關稅
  • 國外寄送FEDEX 3KG內(58*18*12cm內)不含當地關稅
  • 國外寄送FEDEX 2KG內(55*12*12內)不含當地關稅
  • 國外寄送fedex 1KG內(50*12*12cm 內)不含當地關稅
  • 門市自取(僅取貨不付款)
  • Tcat - Room Temp.
  • Tcat - Room Temp. (Collect on Delivery)
  • 新竹物流 - 常溫
  • 7-11 Pickup only (C2C)
  • Family Mart Pickup only (C2C)

Payment Options

  • Credit Card Installment
  • Apple Pay
  • zingala - BNPL by Chailease
  • Credit Card
  • Bank Transfer
  • Tcat (Collect on Delivery)
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