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Takeshi Saji VG10 Tsuchime Western Gyuto 21cm with Pakka Handle

Takeshi Saji VG10 Tsuchime Western Gyuto 21cm with Pakka Handle

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Description
⚡️Takeshi Saji VG10 Tsuchime Western Gyuto 21cm with Pakka Handle⚡

🔥Brand: Takeshi Saji

🔪YouTube (in-hand video): https://youtu.be/ADzKl8OBlkk

🔪Knife Type: Western Gyuto

🔪Steel: VG10 Tsuchime

🔪Rust Resistance: ⭐⭐⭐⭐⭐

🔪Size: 21cm

🔪Handle: Pakka Western-style handle

🔪Saya: Optional add-on available (multiple materials)

🔪Thickness: ≈2.4mm

🔪Blade Width: ≈4.6cm

🔪Weight: ≈255g

Brand Introduction:
⭕️Takeshi Saji is one of the master bladesmiths of Echizen, from Echizen City in Fukui Prefecture, Japan, and the third-generation successor of Saji Uchihamono. Originally renowned for hunting and outdoor knives, his kitchen knives retain a bold, rugged forged character. By blending traditional forging techniques with innovative design, his works are often regarded as functional pieces of art—both visually striking and exceptionally sharp. Due to extremely limited production, Saji knives are highly sought after by enthusiasts and collectors. Today, Saji Uchihamono is represented by Mr. Saji’s son-in-law, Kazuo Nomura.

Material Introduction:
⭕️VG10 steel features a composition of carbon (C) ≈1.0%, chromium (Cr) ≈15.0%, vanadium (V) ≈0.2–0.3%, molybdenum (Mo) ≈1.0%, and cobalt (Co) ≈1.5%. This alloy balance provides excellent hardness and corrosion resistance, while the addition of cobalt and vanadium enhances wear resistance and edge retention. With a typical hardness of HRC 60–62, VG10 maintains sharpness over long periods while retaining sufficient toughness. Its high chromium content makes it especially suitable for humid and acidic kitchen environments.

Knife Model Introduction:
⭕️The Western gyuto is a versatile chef’s knife primarily designed for cutting meat, particularly beef. Its relatively straight edge and sharp tip make it ideal for slicing, portioning, and breaking down large cuts of meat. The longer blade allows clean, single-pass cuts that preserve the texture and presentation of the meat. Combined with an ergonomic Western-style handle, it offers excellent control and comfort for extended use, making it a staple tool in professional kitchens as well as a practical choice for home cooks.

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  • 國外寄送fedex 1KG內(50*12*12cm 內)不含當地關稅(智利)
  • 香港/澳門 3-5KG內(長45*寬12*高12內)不含當地關稅
  • 香港/澳門 1.5-3KG內(長45*寬12*高12內)不含當地關稅
  • 香港/澳門 1.5KG內(長45*寬12*高12內)不含當地關稅
  • 日本1KG內(長45*寬12*高12內)其他尺寸請另外洽詢，不含當地關稅
  • 國外寄送FEDEX 3KG內(58*18*12cm內)不含當地關稅
  • 國外寄送FEDEX 2KG內(55*12*12內)不含當地關稅
  • 國外寄送fedex 1KG內(50*12*12cm 內)不含當地關稅
  • 門市自取(僅取貨不付款)
  • Tcat - Room Temp.
  • Tcat - Room Temp. (Collect on Delivery)
  • 新竹物流 - 常溫
  • 7-11 Pickup only (C2C)
  • Family Mart Pickup only (C2C)

Payment Options

  • Credit Card Installment
  • Apple Pay
  • zingala - BNPL by Chailease
  • Credit Card
  • Bank Transfer
  • Tcat (Collect on Delivery)
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